Scalable, Energy-Efficient Cooking for Animal By-Products

The Oestergaard Continuous Cooker delivers high-efficiency thermal processing of raw materials of animal origin and is available in configurations suitable for both small- and large-scale production.

The process is based on indirect heat exchange, where the material contacts a multi-tubular shaft heated by saturated steam flowing within. This ensures uniform heat transfer and consistent cooking results throughout the system.

An efficient purge system removes condensate from inside the shaft, enhancing thermal performance and overall yield. The result is a homogeneous final product with low steam consumption, supporting both productivity and sustainability goals.

Need a scalable solution for continuous cooking? Reach out to us today to explore the most suitable Oestergaard Continuous Cooker for your plant.